Looking for one of the top brunch places in New York City? You’ll want to check out Boucherie West Village. Nestled in the charming streets of the West Village, this French restaurant offers much more than just food—it brings together authentic French flavors, warm service, and an atmosphere that feels like you’ve stepped into Paris.
Whether it’s a cozy brunch, a romantic dinner, or an evening of cocktails and small bites, Boucherie delivers on every level.

Service options: Outdoor seating · Private dining room · Great cocktails
Address: 99 7th Ave S, New York, NY 10014, United States
Menu: boucherieus.com
🥐 Brunch That Feels Like a Treat
Loved by both city dwellers and travelers, this brunch spot delivers an experience that keeps people coming back. Menu favorites include:
- Classic Eggs Benedict and Eggs Norwegian (with smoked salmon)—many guests say they’re the best they’ve tried in the city.
- Crispy potatoes with sweet caramelized onions—a surprising hit that people can’t stop talking about.
- Smooth, velvety lattes, plus refreshing Bloody Marys and mimosas that pair perfectly with your meal.
Everything is thoughtfully plated, and the portions are generous, so come hungry!

🍽 Evenings Feel Like Paris
At night, Boucherie transforms into a romantic spot that’s ideal for date night or special dinners. The vibe gets even cozier, and the menu steps up with refined French classics. Some top picks include
- Escargot with buttery sauce and warm bread.
- Mushroom ravioli in a creamy, homemade sauce.
- Steak frites—crispy, tender, and full of flavor.
- Perfectly cooked scallops served over a smooth squash purée and flavorful lentils — a dish that’s both elegant and comforting.
- Rich dishes like duck confit, rack of lamb, and beef bourguignon that feel like a trip to France on a plate.
Pair it all with a glass of sangria, a signature cocktail, or even a touch of absinthe for a true French experience.
🍰 Don’t Skip Dessert
Make sure to save space for something sweet—the desserts here are indulgent and beautifully made:
- Profiteroles served with creamy ice cream.
- Rich chocolate mousse topped with raspberry sauce and shimmering gold flakes.
- Classic churros and stuffed dates, especially during happy hour.
Every bite feels like a little celebration.

🌟 Service That Makes You Feel at Home
Guests consistently praise the warm and thoughtful staff who help make every visit feel special. Some names you might hear mentioned:
- Servers like Yaman, Kerron, Jose, and Dimitar for their outstanding care.
- Bartenders such as Diego, Balsa, Patrick, and Alejandro, who keep the bar lively and welcoming.
- Managers such as Austin truly go the extra mile to ensure every guest feels welcomed and well taken care of.
Whether it’s a birthday, anniversary, or just brunch with a friend—the team at Boucherie helps make it memorable.
✨ Parisian Atmosphere in the Heart of NYC
The decor and layout at Boucherie give it a true European bistro vibe. With plenty of seating both inside and outdoors, it’s perfect for everything from date nights to casual afternoon meals.
During the holidays—especially Christmas—the whole place lights up with festive decorations and a giant tree, creating a cozy and magical setting.
✅ Helpful Tips Before You Go
- Reservations are highly recommended, especially in the evening.
- Try to grab a seat outside if the weather allows—the West Village street scene adds to the charm.
- Portions are large, so sharing is easy and encouraged.
- Though tipping in NYC can be confusing for visitors, the service here is worth it.
🗽 Final Thoughts
Whether you live nearby or you’re visiting NYC for the first time, Boucherie West Village is a dining experience you won’t forget. With top-notch food, heartfelt service, and an atmosphere full of charm, it’s no wonder so many guests keep coming back.
If you’re craving Paris without leaving New York—this is the place.

I’m a food enthusiast and reviewer with a passion for discovering and sharing exceptional dining experiences. Through honest and detailed restaurant reviews, I aim to help readers make informed choices and explore the best of the culinary scene.
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